Grease Trap - Grease Management Systems

The No.1 cause of drain blockage at sites with commercial kitchens

grease traps, interceptors & management solutions - Watling Hope UK

With up to 70% of drain blockages in commercial kitchens caused by a build-up of Fat, Oil and Grease (FOG) the need for effective grease management is vital for any commercial catering operation.

Watling Hope work with many of the UK's leading pubs, restaurants, hotels and commercial caterers to manage the problem of grease, keeping drainage systems operational and buildings compliant.

As a solution orientated company our focus is not on supplying products - but solving the problem itself.

For all customers we conduct a site survey at no charge, assess site requirements and put forward solutions to control grease build-up and prevent drain blockages.

For new-builds we work with consultants and specifiers to design practical grease management arrangements to reduce the risk of drain blockages, improve hygiene and minimise the environmental impact of the kitchen on the connecting drainage and environment.

At Watling Hope we believe relationships are important and our success is built on results. We keep our customers operational and compliant 24 hours a day, 7 days a week.

Whatever your requirement when it comes to FOG we can help, please call us on 01789 740757 and ask for the FOG team.


Industry-leading Grease Management Services


At Watling Hope we provide a comprehensive range of grease management services, these include:

  • CCTV Drainage Investigation
  • Identification of contamination points
  • Identifying the best solution
  • Installation
  • Maintenance
  • Effluent Monitoring
  • FOG Education Programme
Safe Contractor British Water

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